Food in Children's Science Trade Books
Previously, I mentioned that there were some problems even with well-reviewed books for children on food. Here are some examples.... Apples and How They Grow by Laura Driscoll, illus. Tammy Smith (All Aboard Science Reader, Level 1) [BCCB-Ad, 2003] On p. 31, the apple is picked as if in an orchard, and eaten by the person who picks it. Lacking is any mention of typical food transport. The Pumpkin Patch by Elizabeth King [BCCB-R, 1990] This also lacks transport information, but reasonably so; the book is the story of visiting a pumpkin patch in the fall. Mechanized farming is clearly in evidence in the early pages of the book, which is a major plus. Pumpkins by Ken Robbins [BCCB-R, 2006] Aesthetically, Robbins' books are very sleek and pleasing. Informationally, they make all the standard omissions. No pesticides, migrant workers, or transport are shown in the making of these pumpkins. Apples by Ken Robbins [BCCB-R, 2002] Again gorgeous pictures, some of which borrow the white ...